Dry Ice Blasting of Atlanta’s dry ice cleaning services are ideal for cleaning brewing equipment in the beverage processing industry. Our wine barrel cleaning solutions effectively clean presses, press plates and augers of crystals, salts and build-up without damage to the tolerances of machine parts or their integrity.
Dry ice blasting propels solid dry ice pellets at supersonic speeds to clean surfaces. These CO2 pellets disappear upon impact, lifting the contaminant from the surface without scratching, damaging or etching equipment – making this solution perfect for cleaning brewing equipment. Traditional wine barrel cleaning methods, such as scraping and chiseling to remove stubborn deposits, may leave surface imperfections in the equipment, in which bacterial matter can grow. Dry Ice Blasting of Atlanta’s cleaning solutions do not leave imperfections susceptible to bacterial matter.
Learn more about how why dry ice blasting is perfect for cleaning brewing equipment. Call 770.428.7493 or email email@example.com to learn about our non-abrasive, environmentally-friendly wine barrel cleaning solutions. Dry Ice Blasting of Atlanta services clients in the southeast, including Georgia, Florida, Alabama, Mississippi, North Carolina, South Carolina and Tennessee.